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Breaded piquillo peppers stuffed with cod

Breaded piquillo peppers stuffed with cod

Piquillo peppers filled with a bechamel sauce with real beef and covered in a traditional breadcrumb coating, that allows the product to be fried.

  • Cod percentage: 11%
  • Unit weight: 70 g approx.

* Available without breading: Piquillo peppers stuffed with cod

Category:

How to use

Fry without defrosting for approximately 5 minutes at 180º C.

Fry few units at the same time.

Nutritional analysis

Nutritional analysis per 100 g
ENERGY VALUE 120 Kcal
Proteins 3,7 g
Carbohydrates

of which sugars

21,3 g
4,2 g
Fats

of which saturates

2,2 g
0,4 g
Salt 0,9 g

Packaging formats

Kg/Box Format Boxes/Pallet Kg/Pallet
6 Bulk IQF 126 756
5 5 x 1 Kg
10 x 500 g
126 630
3 3 x 1 Kg
6 x 500 g
126 576

Allergens

Contains:

Alérgeno pescado

 

Can contain:

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